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Chef Rupert’s Favourite Fish Dishes: Wild Game Cooking, Season 2

Maple Leaf Cet article est seulement disponible pour les commandes canadiennes.
This title is a part of the series Wild Game Cooking, Season 2


Numéro de catalogue:  WGC212
Producteur:  Tanner Beach Productions
Agences de production:  Tanner's Beach Productions, Wild Game Cooking Productions
Sujet:  , Études de la consommation, Études familiales / Économie domestique, Sciences sociales, Tech/Voc
Langue:  Anglais
Niveau scolaire:  9 - 12, Post-secondaire, Adulte
Pays d'origine:  Canada
Année du droit d’auteur:  2020
Durée:  22:30


Demande de pré-visionnement

Chef Rupert presents some of his favourite fish dishes that he has prepared and has recapped his recipes for Coho Salmon two-ways, potato crushed salmon and smoked salmon. Chef Rupert also demonstrates his favourite, Salt Encrusted Trout and presents his Mahogany Salmon.


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