Church Hill Farm: Farm to Fork, Season 2
Cet article est seulement disponible pour les commandes canadiennes.Numéro de catalogue: BALL16
Producteur: Ballinran Productions Limited
Producteurs: Thompson, Craig
Réalisateurs: Wierzbicki, Julian
Agences de production: Ballinran Entertainment
Sujet: , Agriculture, Documentaire, Études de gestion et d'administration, Études de l'environnement, Études de la consommation, Études familiales / Économie domestique, Santé, Science, Sciences sociales, Tech/Voc
Langue: Anglais
Niveau scolaire: 9 - 12, Post-secondaire, Adulte
Pays d'origine: Canada
Année du droit d’auteur: 2024
Durée: 12:13
Chef Nick Benninger is in New Hamburg, Ontario, visiting Church Hill Farm. This pastoral sheep farm predates the country and is now owned by the Las’s, Max and Vicky. But it is son Owen, who runs the operation. Of course, lamb is on the menu and Nick makes a medley of delights and serves it up fine on fire-roasted flatbread.
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