Willibald Farm Distillery and Brewery: Farm to Fork, Season 2
Cet article est seulement disponible pour les commandes canadiennes.Numéro de catalogue: BALL19
Producteur: Ballinran Productions Limited
Producteurs: Thompson, Craig
Réalisateurs: Wierzbicki, Julian
Agences de production: Ballinran Entertainment
Sujet: , Documentaire, Études de gestion et d'administration, Études de la consommation, Études familiales / Économie domestique, Science, Sciences sociales, Tech/Voc
Langue: Anglais
Niveau scolaire: 9 - 12, Post-secondaire, Adulte
Pays d'origine: Canada
Année du droit d’auteur: 2024
Durée: 12:14
Chef Nick Benninger is off to Ayr, Ontario to visit Willibald Farm Distillery, run by Jordan Van der Hayden, Cam Formica, and Joe Freund. After touring the distillery, they all enjoy a tapas-style beef meal prepared, of course, over Nick’s signature open fire.
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